I run into many parents who are in quite a quandary about instituting a gluten-free diet for their child. A typical scenario is that one of the parents is gluten intolerant and is highly suspicious that their child is as well. Due to the child beingÂ ‘relatively healthy’Â the non-gluten intolerant spouse suggests that the child be […]
Barney Butter is an all natural almond butter made with Premium California Almonds. It is a craveably delicious treat with all the right qualities: the rich flavor, nutrition and versatility of almonds with a texture just like peanut butter. Manufactured in an almond only facility, Barney Butter is peanut free and a great alternative for […]
An angry woman came roaring through my town about a week and a half ago – her name was Irma. She knocked down trees and power lines, broke windows, damaged buildings, threw out power and internet services, and basically just caused a lot of The post Gluten Free Hurricane Chili Recipe appeared first on Simply […]
How tightly are doctors following current guidelines for diagnosing celiac disease? Current guidelines by the British Society of Gastroenterology recommend that doctors take at least four duodenal biopsy specimens at the time of upper gastrointestinal (UGI) endoscopy when looking for celiac disease. The practice has been shown to increase celiac diagnoses, and to reduced missed […]
Misdiagnosed my sophomore/ junior year of High School, 3 years ago, with celiac disease, I became obsessed with the science of this ailment and how it was supposedly affecting me. I was shocked by how little is known about this autoimmune disease and the many gaps in research done on it. One such gap is […]
Roasted Parmesan Summer Squash that’s sliced in half, drizzled with olive oil and Parmesan cheese, and bakes in the oven until it is tender and sweet, makes the perfect healthy side dish for any meal. Summer squash is one of those vegetables I love to cook, especially this time of year when it is sweet […]
A half-time report on what we’ve learned about each other so far in the Relational Aspects of Food Sensitivities research. The study is geared toward gaining perspective on the perceived impact one adult’s food restrictions cause in a household when cohabitating with other adults. It may ultimately yield strategies to address the social and emotional […]
Long ignored and dismissed as unscientific and crude, are intestinal worms destined to be the future of autoimmune disease treatments? Hookworms. Intestinal parasites. They sound gross. The thought of having one’s gut infected with a parasitic worm generally makes people’s skin crawl. Indeed, intestinal worms, like hookworm, have a bad reputation among health experts, and […]
Many researchers feel that the rising number of celiac disease cases supports the idea that common infections prior to the onset of autoimmune diseases could play a role in triggering the immune response. Do more respiratory infections in childhood mean a greater likelihood of celiac disease later in life? To answer that question, a team […]
Microwave Veggie Chips that are ready in five minutes and so much better for you than traditional store bought chips. Make them with all your favorite veggies and seasoning combinations! I couldn’t be more excited to share this recipe, or perhaps it’s more of a kitchen hack, with you today! It’s been life changing for […]
YummyEarth was born out of our commitment to feed our children, Jonah and Rose, a diet rich in delicious healthful foods that are free of yucky chemicals, pesticides and dyes. YummyEarth tastes much better than mass produced chemical candy because we choose real fruit extracts and planet friendly organic ingredients to sweeten our lives and […]
Pork chops are one of the best things grill. Brine is the key. These pork chops are brined in buttermilk, so they cook up tender and juicy. Buttermilk and brine are the key to these tender, juicy grilled pork chops.
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