Did you know that it’s not uncommon for many McDonald’s stores in Europe to offer gluten-free buns? If you’re lucky enough to find yourself in Europe any time soon, here’s a quick list of European countries where you can get Gluten-Free McDonald’s Buns. Remember, not every McDonald’s location offers gluten-free options, so always check first.
Armed with a Harvard MBA, Christine Rohrbeck was one of the few women to reach the top of the secretive, richly paid world of hedge funds. Still in her 30s, Rohrbeck was one of only two women out of 50 investment professionals employed at Baupost Group, one of the largest and most successful hedge funds. […]
When I need a meal in minutes and I want to pack some extra veggies into my diet, and I want to eat something super tasty, I turn to this The post Gluten Free Thai Noodles with Vegetables Recipe appeared first on Simply Gluten Free.
A Miami teenager has created what may be the nation’s first kosher gluten-free food bank. Diagnosed with celiac disease at just 7 years old, Aaron Kredi has worked to help numerous newly diagnosed celiac children in South Florida as they switch to gluten-free food. When he started working with the Jewish Community Services Kosher Food […]
Many theories have been fielded about autism. Some research careers have been made by investigating autism, while other careers have been seriously damaged when that research threatened some sacred cows of allopathic medicine. Yet despite all of this active research exploring the world of autism, we continue to experience exponential increases in rates at which […]
Some evidence indicates that rates of celiac disease in the general population are increasing over time. Prior to the discovery of gluten’s role in celiac disease, the prognosis for celiac sufferers was bleak. Did higher betas of death keep celiac disease rates correspondingly lower?
I love meals that only dirty up a couple dishes, like this Gluten Free Skillet Spaghetti and Meatballs recipe. All it takes is a mixing bowl and a cast iron skillet, making The post Gluten Free Skillet Spaghetti and Meatballs Recipe appeared first on Simply Gluten Free.
Garlic Parmesan Shrimp come together in just 15 minutes and pack in the delicious flavors or garlic, butter, Parmesan cheese, and Italian spices for a simple shrimp dish that that tastes amazing. Am I the only one who can’t think about shrimp without thinking about Forrest Gump. Every time I think about making it, this […]
This delicious central Italian-style soup will warm your heart and please your hungriest eaters. To you and me, it may be Tuscan Soup, but to the sonorous, lyrical Italians, it is known as Zuppa Toscana. Whatever language you speak, it means a warm, satisfying and delicious meal.
This healthy snack bar contains no trans fats. It’s a rich source of fiber, low in sodium and contains a low GI. Packed with whole premium almonds, which are high in protein, fiber, calcium, magnesium, potassium, vitamin E, and other antioxidants. Product Features Fruit and nut snack bars. A satisfying union of chewy dried fruit […]
Since 2000, Carrington Farms has been making delicious, 100% organic, non-genetically modified Health Food Products accessible to nutrition-conscious consumers around the United States. Our comprehensive line of flax and coconut oil products serves a range of purposes, from conditioning hair and nails to weight loss and staving off chronic disease. From our pure whole seed […]
Alice Waters, chef, author, and proprietor of the pioneering restaurant Chez Panisse in Berkeley, California, is a leader of the movement that believes that cooking fresh food hinges on the finest and freshest seasonal ingredients that are produced sustainably and locally. Cooking fresh food is one way you can eat healthy if you are on a gluten […]
Honey Stinger has created the first ever gluten free waffle! Featuring three delicious flavors in cinnamon, maple, or salted caramel, this certified gluten free waffle will satisfy your taste buds and keep you going during your favorite activity, as an afternoon snack, or as the perfect complement to a cup of coffee or tea. A […]
Celiac disease is a genetically determined disorder in which affected individuals show an intolerance to ingested gluten (Food Safety Authority of Ireland [FSAI]). It is an inheritable, life-long disease and is characterized by an inflammatory reaction to dietary gluten in the human small intestine. The special feature of the disease is a flattening of intestinal […]
Talk about finding needles in a haystack. Imagine, if you will, sifting through rail cars full of oats and plucking out nearly every stray grain of wheat, barley or rye so that the final product tests at under 20 ppm, instead of the original 200 ppm to 1,000 ppm. Quite a challenge, yes? It’s a […]
Refractory celiac disease (RCD) is a serious complication of celiac disease. There are two types, RCD I, and RCD II. Unlike RCD type I, RCD type II often leads to enteropathy-associated T-cell lymphoma (EATL), which is associated with clonally expanding T-cells that are also found in the sequentially developing EATL. Using high-throughput sequencing (HTS), a […]
I love hummus but sometimes I feel like switching things up a bit. So instead of my go-to garbanzo bean hummus with tahini, I made a The post Gluten Free Sweet and Spicy Carrot Hummus Recipe appeared first on Simply Gluten Free.