No Bake Peanut Butter Banana Oat Bars

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No Bake Peanut Butter Banana Oat Bars
No Bake Peanut Butter Banana Oat Bars make a hearty breakfast or snack filled with good for you ingredients. Made with a combination of oats, flaxseed, chia, coconut, peanut butter, and banana, these bars come together in minutes without any baking. Last week was crazier than normal for us and I couldn’t have been happier […]
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Chef Alice Waters Shares Her Secrets to Cooking Fresh Food

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Chef Alice Waters Shares Her Secrets to Cooking Fresh Food
Alice Waters, chef, author, and proprietor of the pioneering restaurant Chez Panisse in Berkeley, California, is a leader of the movement that believes that cooking fresh food hinges on the finest and freshest seasonal ingredients that are produced sustainably and locally. Cooking fresh food is one way you can eat healthy if you are on a gluten […]
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What's So Hard About Making Good Gluten-free Products?

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What's So Hard About Making Good Gluten-free Products?
What are the main challenges in developing good gluten-free foods? With the explosion of gluten-free products, food manufacturers have worked to master the challenges of formulating gluten-free products that are both tasty and nutritious. This effort has paid dividends in the last years is due, in part, to advances in formulation, ingredient sourcing, and a […]
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An Open Letter to Skeptical Health Care Practitioners

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An Open Letter to Skeptical Health Care Practitioners
Dear attending physician: If you are reading this it is because your patient either expects you to refuse or you have refused to test them for celiac disease. You may believe, in keeping with prior training, that this patient does not display the signs or symptoms associated with celiac disease. However, the symptom complex of […]
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Quick Cooking Rolled Oats Organic

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Quick Cooking Rolled Oats Organic
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