It’s time to start talking turkey! Turkey can make or break Thanksgiving dinner. Over the years, I have played around with the best way to get a beautifully browned, juicy turkey. I discovered that brining and proper roasting and basting techniques are The post Gluten Free Herb Brined Roasted Turkey appeared first on Simply Gluten […]
Orgain Organic Peanut Butter Protein Powder is a naturally smooth and delicious nourishment drink with 21g of organic protein and 6g organic fiber per serving. USDA Organic, Gluten Free, Kosher, Vegan, Non-GMO, Soy Free. No artificial flavors, colors or preservatives. Product Features Includes 1 (2.03lb) Organic Plant Based Peanut Butter Protein Power Ideal for healthy, […]
Ever taste something and you think you know exactly what’s in it but then are surprised to find out you’re wrong? This Carol Kicinski recipe had that effect on the Simply Gluten Free staff with the The post Gluten Free Pasta with Sausage, Kale, and Chickpeas Recipe appeared first on Simply Gluten Free.
I run into many parents who are in quite a quandary about instituting a gluten-free diet for their child. A typical scenario is that one of the parents is gluten intolerant and is highly suspicious that their child is as well. Due to the child beingÂ ‘relatively healthy’Â the non-gluten intolerant spouse suggests that the child be […]
Once an obscure dietary regimen practiced by an odd band of misfits, the paleo diet has only recently reached larger consciousness by those wanting to improve their waistlines and general health. So what exactly is “paleoâ?For for the overwhelming majority of our time here on this planet we’ve all followed a paleo, or hunter-gatherer, diet.
Pizza chain Papa John’s is warning consumers that its new gluten-free pizza is not safe for people with celiac disease or serious gluten intolerance. After announcing on Monday that it was introducing a gluten-free crust made with sorghum, teff, amaranth, and quinoa at locations across the US, the company warned that it does not recommend […]
It’s berry season and I just can’t get enough of those sweet, juicy summer gems. I eat them with yogurt, over ice cream, in pies and muffins, and in this lovely gluten free skillet berry cobbler. There seems to be a lot of controversy over The post Gluten Free Skillet Berry Cobbler Recipe appeared first […]
Who would have thought that, if it is done correctly, mixing meat with fruit and vegetables would make an outstanding paleo bar snack? Before I tasted Wild Zora’s Taco Pork Meat & Veggie Bar, I certainly would not have believed it.
Sweetened with Xylitol, enjoy a great tasting gum that KICKS ASPARTAM. PUR Gum is vegan, gluten-free, non-gmo, nut-free, diabetic friendly and dairy free. Swiss made, PÜR Gum offers consumers the highest quality ingredients available. Made without chemicals or artificial sweeteners, PÜR Gum is sweetened with xylitol, a natural sweetener derived from corn fibers grown in […]
Each New Year you will find a plethora of articles on weight loss. Unfortunately, for those with celiac disease, weight loss is not always an issue, but for some the opposite is true. Though much false information in the medical community remains, such as “you must be underweight to have celiac disease”, there are many […]
Adults with celiac disease often show atypical symptoms, though it is not uncommon for them to suffer from malabsorption of vitamins and minerals, which can result in disrupt normal bone metabolism. A team of researchers recently set out to evaluate laboratory deficiencies related to bone metabolism, and to assess the relationship between severity of histological […]
Previously, Transcranial Magnetic Stimulation in de novo celiac disease patients has signaled an imbalance in the excitability of cortical facilitatory and inhibitory circuits. Researchers have reported that, after about of 16 months on a gluten-free diet, patients experience a global increase of cortical excitability, which suggests some kind of compensation for disease progression, likely mediated […]
As the weather start to warm up (at least here in Florida) I start to think about eating outside. There is just something so lovely The post Gluten Free Roasted Broccoli Coleslaw Recipe appeared first on Simply Gluten Free.
I am always looking for new ways to serve chicken; it is such a staple in my house. I just love this The post Gluten Free Asian Chicken Thighs with Cauliflower Rice Recipe appeared first on Simply Gluten Free.
Stomach pain, diarrhea, weight loss. Those are some of the symptoms of celiac disease, which is an autoimmune reaction to gluten, a protein found in wheat, barley, and rye. At least one out of 100 Americans have celiac. Most of them don’t know it. And studies suggest that some people who don’t have the disease […]
Portobello and Poblano Tacos need to make an appearance at your next taco Tuesday. No one will even miss the meat in these delicious vegetarian tacos. Even though today I am a full fledged carnivore, for about 10 years I was a vegetarian. Unfortunately during that time I also didn’t cook very much, so let’s […]