This recipe puts a vegetarian spin on that traditional Mexican favorite, the enchilada. Roasted vegetables and smashed potatoes come together with enchilada sauce to deliver a tasty, memorable meal.
Sugar is a staple in most baked goods, but there are many ways to work around that and make your favorite treats with healthier sweeteners. Proving my point is this delicious new recipe for Gluten Free Keto-Friendly Salted Caramel Cheesecake. The post Gluten Free Keto-Friendly Salted Caramel Cheesecake appeared first on Simply Gluten Free.
Can eating homemade yogurt make IBS symptoms disappear? A new study say it can do just that, with nearly 90 percent of IBS patients seeing improvement in six months or less. Irritable bowel syndrome can be a frustrating condition for both patients and doctors. It can be difficult to diagnose, and the symptoms can be […]
Did you ever wonder if your gluten-free diet is really 100% gluten-free? Did you know that you’re supposed to be getting regular checkups with your doctor to verify that? The Gluten Detective’s stool and urine at-home test kits are designed to verify that your diet is gluten-free, at least during the seven days prior to […]
Potato Starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It’s a natural way to add moistness to many baked goods. Product Features Kosher
Date Lady Pure Date Syrup is made without artificial sugar, additives, preservatives, or fake ingredients. It has a unique, complex flavor that is one-of-a-kind and an excellent replacement for artificially sweetened or flavored syrups or sweeteners, and can be used in place of honey or maple syrup. No trans fat, no high fructose corn syrup, […]
A team of researchers recently set out to conduct a genome-wide association study (GWAS) of general cognitive ability (“g”), further enhanced by combining results with a large-scale GWAS of educational attainment. Their study provided a large-scale GWAS of cognitive performance, combined with GWAS of educational attainment; 70 independent genomic loci associated with individual differences in […]
The US Food and Drug Administration (FDA) wants drugmakers to provide detailed labeling about gluten in drugs. The agency’s recent draft guidance encourages drugmakers to provide clear labeling about whether their product ingredients contain gluten. FDA says the guidance is meant to improve consumer knowledge about the presence of wheat gluten in oral drugs.
Some foods just seem to have been named by or for children. Toad in the Hole? Pigs in Blankets? Dutch Baby? The latter was actually rumored to have been named by a kid. Dutch baby pancakes were derived from The post Gluten Free Dutch Baby Pancake Recipe appeared first on Simply Gluten Free.
Frozen Oatmeal Cups will be your best friend on busy mornings. They take no time to make and are packed with good-for-you ingredients that will keep you feeling energized all morning. Unfortunately busy mornings are the reality for most and this couldn’t be more true for many families with school starting. And while I am […]
The latest research report from HTF Market Intelligence Consulting is titled “Global Celiac Disease Drugs Market 2017-2021.” The report offers detailed information and analysis of the competitive market landscape, forecast and strategies. The report covers geographic analysis that includes regions like Americas, APAC, EMEA, along with important players, including F. Hoffmann-La Roche, Johnson & Johnson, […]
Anyone who has ever been to Mexico or to a good TaquerÃa likely knows the joys of a good aqua fresca. For those who don’t know, aqua fresca is a delicious fruit beverage, not unlike lemonade, but made with fruits like pineapple, strawberry, lime, hibiscus, and cantaloupe. Simple, delicious and thirst-quenching on a hot day, […]
Cilantro Lime Quinoa is my new favorite thing to make as a Mexican side dish or as the base for burrito bowls. The lime and cilantro add so much flavor to the quinoa and will have you going back for more. When I first moved to Los Angeles, Chipotle was the new kid on the […]