Global Gluten-Free Market Set to Top $33 Billion by 2025

Global Gluten-Free Market Set to Top $33 Billion by 2025

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Global Gluten-Free Market Set to Top $33 Billion by 2025
It’s summer and the consumer market reports are flying. Most of them project major growth in the gluten-free market and its numerous components over the next decade. The latest is a report by Grand View Research, Inc., which projects rising incidences of celiac disease, diabetes, and obesity across developed economies will help to drive the […]
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Winter Salad with Roasted Vegetables (Gluten-Free)

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Winter Salad with Roasted Vegetables (Gluten-Free)
Sometimes you just want a salad. Even in the middle of winter. This recipe relies on widely available winter vegetables to deliver a salad worthy of your deepest yearnings for summer. Roasted vegetables and radicchio make a winter salad worthy of summer.
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You're Not Crazy: Coping with Celiac Disease & Gluten Sensitivity

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You're Not Crazy: Coping with Celiac Disease & Gluten Sensitivity
Do you remember the moment when you were diagnosed with celiac disease or gluten sensitivity? Most people I talk to have it etched in their memory. After all, the information is life transforming. Yet, I doubt if most of us understood the enormity of the information until time passed and we had the opportunity to […]
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Did Google's AI Develop the Perfect Gluten-Free Chocolate Chip Cookie?

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Did Google's AI Develop the Perfect Gluten-Free Chocolate Chip Cookie?
How many tries, and how much time, does it take a computer with Artificial Intelligence to develop the perfect gluten-free chocolate chip cookie? The answer is two months and 59 recipe iterations, but the story behind those numbers is way cooler. Plus, we have the recipe.
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Did Celiac Disease Help Get Hedge Fund Star Fired?

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Did Celiac Disease Help Get Hedge Fund Star Fired?
Armed with a Harvard MBA, Christine Rohrbeck was one of the few women to reach the top of the secretive, richly paid world of hedge funds. Still in her 30s, Rohrbeck was one of only two women out of 50 investment professionals employed at Baupost Group, one of the largest and most successful hedge funds. […]
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General Mills Looks to Patent Gluten-Free Pasta Manufacturing Process

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General Mills Looks to Patent Gluten-Free Pasta Manufacturing Process
Because gluten is vital to the texture, structure and stretch of pasta, replicating pasta without gluten is especially difficult. It’s even harder for fresh pastas, and harder still for filled pastas, like ravioli and tortellini. In the case of pasta, the trick is to get the pasta to stretch around the filling. In traditional fresh […]
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Why Your Microbiome is the Future of Celiac Disease Treatment

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Why Your Microbiome is the Future of Celiac Disease Treatment
Your own unique microbiome may represent the future of personalized medicine, including customized treatments for celiac disease.  In the very near future, your personal microbiome may be the key to creating a customized treatment for celiac disease. That’s because new advances in genome studies are promising to help create a customized, individual approach for treating […]
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Delicious Gluten-Free Corned Beef Hash

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Delicious Gluten-Free Corned Beef Hash
The holidays are often filled with drink and merriment. Sometimes a bit too much of each, so as to leave a reveler in a state that could described as hungover. When that happens, this tasty corned beef hash is just the trick. Make it up a day or so ahead of time, then heat it […]
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Investors Bet Big on Vaccine Therapy for Celiac Disease

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Investors Bet Big on Vaccine Therapy for Celiac Disease
Venture capital firms Arch Venture, and Vatera are betting big on biotech startup ImmusanT, the makers of potential celiac disease vaccine Nexvax2. Arch and Vatera have funded a $40 million B round that will support ImmusanT’s development of their celiac treatment through Phase II testing. Full data are expected in mid-2019.
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Skin Contamination and the Celiac

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Skin Contamination and the Celiac
After a lot of trial and error we celiacs learn, often the hard way, to eliminate foods that are poisonous to our bodies. Sadly, we often forget about what “goes onto” our skin. Since the skin is the living outer layer of our bodies it absorbs not only water and oils, it also absorbs cosmetics […]
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FDA Issues Draft Guidance on Gluten-Free Labeling for Drugs

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FDA Issues Draft Guidance on Gluten-Free Labeling for Drugs
The US Food and Drug Administration (FDA) wants drugmakers to provide detailed labeling about gluten in drugs. The agency’s recent draft guidance encourages drugmakers to provide clear labeling about whether their product ingredients contain gluten. FDA says the guidance is meant to improve consumer knowledge about the presence of wheat gluten in oral drugs.
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Is the Canadian Celiac Association Spreading Fear and Misinformation About Gluten Free Cheerios?

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Is the Canadian Celiac Association Spreading Fear and Misinformation About Gluten Free Cheerios?
The Canadian Celiac Association (CCA) finds itself facing questions of rumor-mongering and inaccuracy in the face of its ongoing comments about General Mills and Gluten Free Cheerios. When confronted with simple questions, the group refused to stand by their previous statements, refused to provide clarification, and refused to provide evidence. Not a single box.
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Why Do Quaker and General Mills Approach Gluten-Free Oats Differently?

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Why Do Quaker and General Mills Approach Gluten-Free Oats Differently?
Quaker was having a problem with its gluten-free oatmeal. Overall, the batches of oats it was using contained under 20 ppm gluten, and thus are considered gluten-free. But somehow, isolated kernels of wheat, barley or rye flakes were making their way into the final oatmeal products and onto store shelves. Because these kernels were rolled […]
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Tasty Potato Soup with Ham and Parmesan Cheese (Gluten-Free)

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Tasty Potato Soup with Ham and Parmesan Cheese (Gluten-Free)
Looking for something warm and tasty, yet easy to make? This delicious ham and potato soup will fill your tummy and warm your soul. It’s so comforting it practically wraps you up in a blanket and sings you a lullaby!
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Why is Subway Canada's Gluten-Free Bread Only Available for a Limited Time?

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Why is Subway Canada's Gluten-Free Bread Only Available for a Limited Time?
Subway announces gluten-free buns at all stores in Canada. But only for a limited time? Is the company trolling us?
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Simple Mills Naturally Gluten-Free Almond Flour Crackers

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Simple Mills Naturally Gluten-Free Almond Flour Crackers
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Lucky Foods Original Gluten-Free Spring Rolls

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Lucky Foods Original Gluten-Free Spring Rolls
Something I definitely miss since going gluten-free are spring rolls. Rarely can I find a good gluten-free spring roll. I was definitely feeling lucky when I recently tried Original Gluten-Free Spring Rolls by Lucky Foods. The rolls are super easy to prepare—mine were ready in around 10 minutes at 375F in a toaster oven. The […]
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Can Papaya-based Enzymes Provide a Hedge Against Gluten Ingestion?

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Can Papaya-based Enzymes Provide a Hedge Against Gluten Ingestion?
Can enzyme supplements help people with gluten sensitivity, including those with celiac disease? An Australian company is touting the results of a recent randomized, double blind study that supports enzyme supplements might be helpful for celiac patients in certain circumstances. The enzyme supplement was designed for people with celiac disease to use when facing likely […]
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What Are the Best Gluten-Free Hamburger Buns?

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What Are the Best Gluten-Free Hamburger Buns?
Who’s slinging the tastiest gluten-free hamburger buns? We assessed the contenders and these winners rose to the top. Here is a list of the top gluten-free hamburger buns on the market. Bread SrslySan Francisco darling Bread Srsly is like the little gluten-free engine that could.
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